'Never trust a straight crisp', someone once said.
Hang on, maybe it was us?
Anyway, the point is that Tyrrell's crisps are beautifully-bent-out-of-shape because they're cooked 2 minutes longer than your average crisp - we’re looking at you Walkers!
That’s why they are the crisp (not Walkers) that you whip out of your cupboard when you want to woo and schmooze your guests.
And they're as eccentrically English as Barbara Windsor chasing a roundel of cheese down a hill. Unlike Walkers.
Disclaimer: We actually quite like Walkers.